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WHAT'S COOKING:
324 S. Pitney Road, Galloway, NJ | (609) 652-1398
DAILY SPECIALS
Blackened Shrimp and Polenta 8
Two jumbo shrimp lightly seasoned and pan seared over an olive spiked polenta cake topped with sautéed red onions and artichokes hearts with a drizzle of basil bu
Chicken Cacciatore 15
Lightly breaded chicken breast topped with sautéed peppers, onions, and mushrooms in a red wine rosemary infused red sauce. Served over a bed of fettuccini pasta.
Pan Seared Scallops 18
Pan seared scallops over a bed of sautéed baby spinach tossed with onions, kalamata olives and roasted red peppers in a roasted garlic cream sauce.
Sacchetti ala Pesto 12
Sautéed plum tomatoes and diced prosciutto tossed in a creamy pesto sauce. Served over mini pasta filled with four Italian cheeses.